Egg deficiency forces some grocery stores to impose restrictions
Because the eggs are in the absence, some traders across the country put restrictions on the number of cardboard that customers can buy at once.
Food products Lidl told New York News Outlet that certain egg brands, which are sold in their stores, are limited to two -tenths per customer.
“Specialty egg brandsIncluding without cage, free range and organic, they currently have no limit to Lidl US, “Lidl told News 12.
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Some customers in the Massachusetts parts were also subject to a two -card limit, such as Reddit users shared on a message board at the end of January.
AND egg deficiency She will probably continue sporadically in the future, said Emily Metz, President and Executive Director American Egg Board, for Fox News Digital.
The main culprit is the highly pathogen of the outburst of bird flu (HPAI), she said.
“Accessible food is important to everyone, and while farmers do everything they can to reduce costs, it is important to know that farmers are eggs that have been taking prices, not pricing producers,” she said.
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Metz continued, “Volatility we saw in the prices of eggs reflects many factors, most of which are beyond the control of the egg farmer. Eggs are sold In markets as goods, such as corn and wheat, and wholesale prices for eggs are mostly driven by offer and demand. ”
There are no treatments or vaccinations for bird flu, Metz said, and the whole voices are separated after being discovered.
“In the US, we lost almost 50 million chickens last year on a bird flu – and more than 14 million birds in the last four weeks,” she said.
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Egg production, Metz said, “both complex and sensitive on time.”
“Although we cannot predict the future, what we currently know is that our Napett HPAI system remains a clear and present risk for a flock of poultry,” she said.
“It will take a permanent period without additional HPAI detection on egg farms to stabilize the supply.”
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These defects, however, will probably not last long in different parts of the country.
“We expect any disadvantage to be localized and short -lived.”
“The good news is that farmers of the eggs have a lot of experience working together to move eggs all over the country where they need it most – and that’s exactly what they do now,” she said.
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“We understand how frustrating it is when the eggs are not available on shopping, and we expect any deficiency to be localized and short -lived because farmers make eggs with their retail customers to fill those stocks.”
Eggs, she said, are often delivered to food stores – and empty cases “renew Fresh eggs often within 24 hours. ”
“Farmers of the eggs deeply value everyone’s patience and understanding in these extremely challenging circumstances,” Metz said.
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“Maintaining their birds on a safe and healthy priority of farmers of eggs, and they work daily to protect their birds, fill the supply and retain those eggs.”