Supposedly, foods in China are poured on a slightly probably destination – a funeral home – after a dish with noodles served in the canteen became viral on social networks.
The dish is located in the Erlong funeral home in the southwestern province of Guizhou.
The canteen serves the customers of the funeral home, but as the word began to spread about noodles, hordes of dinner – some posing as bereaved – they began to appear to try food.
Erlong has since announced that it will allow it The members of the public to eat in her rooms, as long as they are they do not interfere with the true bereaved.
The funeral home offers various types of noodles with noodles during breakfast and dinner, which costs 10 yuan per bowl ($ 1.38; $ 1,09).
The most popular species is supposedly noodles covered with ground pork and peanuts.
One Erlong worker told Jiupai News that they “just served customers who come to the funeral home to get rid of things.”
But others sneaked in to get a bowl of noodles, the worker said, adding that sometimes the ranks in Erlong are so long that dinner sometimes have to wait a few hours to get food.
“There were people who pretended to be the relatives of the deceased, it was difficult to separate them when it became crowded, and it was difficult to manage,” he said.
In order to meet the request, the funeral home has since decided to offer 50 bowls of noodles to members of the public every day – for free – until they “influence people’s regret,” Erling’s chef said in an interview with local media.
Although the cuttings with noodles were already popular with the locals, it seemed that the madness increased this month this month when the social media user announced about the dish as he visited a friend in Guizhou, who is known for spicy and sour dishes.
“My friend says that food is so good in this funeral home,” they wrote earlier this month at Xiaohongsh, also known as the ordinance. “The food row is longer than the order to lie down the flowers for the deceased.”
“I didn’t want to eat noodles, because my friend’s mom didn’t know anyone who held the funeral service.”
Since then, many Chinese social media users have also shared their experiences by eating noodles.
In Douyin, a Chinese version of Tiktoca, one user shared a photo of a dining room ticket, with what seemed to be a bunch of waiting for food.
“I heard that the noodles were very good here,” they wrote. “I was thinking about how short life was and I got another bowl.”
